Please never do that. They do serve bacon but it’s sad bacon. If there is a local burger place that has amazing ratings they probably have good bacon.
King Soopers/Kroger/City Market (in the US) has thick cut smoked bacon behind the glass in the meat department and that’s what I’d recommend starting with. It’s pretty easy to cook and you can get a slice or two at a time instead of a whole package.
Don’t hold your breath it might take some months or even years to get my hands on some bacon . I am planning a vacation this summer maybe i can score some from there lol.
Lol understood. And no pressure if you decide to go without. I have a few friends in India who say the same thing but can’t get themselves to try pork and I get it.
I guessed, of all the regions I’ve worked with people in that’s the region where it’s hard to do.
I worked in BPO for a long time and have friends on every continent but Antarctica, and in all but India pork and beef are easy to come by. So I got a lucky guess 😆
Please never do that. They do serve bacon but it’s sad bacon. If there is a local burger place that has amazing ratings they probably have good bacon.
King Soopers/Kroger/City Market (in the US) has thick cut smoked bacon behind the glass in the meat department and that’s what I’d recommend starting with. It’s pretty easy to cook and you can get a slice or two at a time instead of a whole package.
I don’t live in US but will try and see if i can get it at local markets or restaurant. Thanks though.
I look forward to hearing how it went and what you think! I’m all excited now for a first time bacon test.
Don’t hold your breath it might take some months or even years to get my hands on some bacon . I am planning a vacation this summer maybe i can score some from there lol.
Lol understood. And no pressure if you decide to go without. I have a few friends in India who say the same thing but can’t get themselves to try pork and I get it.
No i really wants to its just so rare around here . Also how do you know i am at india right now ?
I guessed, of all the regions I’ve worked with people in that’s the region where it’s hard to do.
I worked in BPO for a long time and have friends on every continent but Antarctica, and in all but India pork and beef are easy to come by. So I got a lucky guess 😆