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With all due respect, I don’t want to try your cooking
That’s fair
You know that dude that bet he could recognize toilet paper brands by taste? He won that bet.
Also the reason paper tastes sweet is xylotol (wood sugar). It has some amazing properties and is edible in small doses.
How small is small? And what happens beyond it?
Enought for most chewing gum. After about two tea spoons I start shitting my brains out. That warning on tic tacs about not earing too much at once? Thats for the xylotol inside.
I thought tic tacs were made of like 99% pure sugar and/or HFCS.
There’s a video (below) where they make rice crispies with sawdust as an added ingredient. Like 10-30% sawdust was fine and just affected the texture. It wasn’t until 50% sawdust that they tasted bad. https://youtu.be/AKDal51f5LU?si=79LBDaYnRmLa1cSn
Here is an alternative Piped link(s):
https://piped.video/AKDal51f5LU?si=79LBDaYnRmLa1cSn
Piped is a privacy-respecting open-source alternative frontend to YouTube.
I’m open-source; check me out at GitHub.
laxation
A statement doesn’t make it true, even when believed by few
Whatcha gnawwing on in the shower, bro? That a three ring binder there, dude?
Pica?
I’m with you. I’ve been chewing paper my whole life. Love it. Am I broken?
Particularly with leftover adhesive, post-its…
I personally disagree, notebook paper is better
