TimesEcho

It can be a bit overwhelming, yes. I purposely did enough of the main story line in ToTK so that I could get the Hero’s Path and the Travel Medallions. And now I’m ignoring the main story and just exploring the world bit-by-bit, like I did with Breath of the Wild. I’m still thoroughly exploring Central Hyrule. I’m racking up side quests and adventures, but only doing them if I want a break from exploring or want to better my gear or something. It takes the pressure off for me to do it this slow, relaxing way. The game feels like it has hundreds of hours in it, which is what I tell myself when I get antsy. I have almost literally all the time in the world.

You use tags. You can see this for yourself if you want to know if a tag will get picked up and where it might either pull from or go to: https://kbin.social/tag/food. This FAQ talks about how tags work.

Sure, this talks briefly about tags. I’m trying to find the guide for new users that was written early this week, but can’t at the moment. I believe it talked more about them. When posting on kbin, add tags to the tags field. Try to make them relevant and likely that someone has set their magazine or other instance community to look for it.

Edit: This is also how Related Magazines and Related Threads are pulled into the sidebar within magazines.

Edit 2: There’s also /m/gettingstarted but they don’t have a ton of stuff there, though they do link to that FAQ above.

Edit 3: To see if a tag will work for your purposes this is the link: https://kbin.social/tag/food where you replace “food” with whatever your tag is. This lets you see where people are posting about that as well as what kind of content will pull into your magazine if you use that tag in your magazine settings.

If things are being tagged, they should be picked up in related threads within magazines and microblogs (on kbin, but I think in other instances, too). So tag a lot.

There’s a distinction between child-ish and child-like. So far I haven’t seen anyone say they enjoy anything child-ish (except maybe alternative song lyrics?), but all the lovely child-like responses warm my heart. I eat “sugar cereal” for dessert. Because I’m an adult and I can. Also, I make up silly songs all the time and talk to myself and my cats in silly voices.

I put olive oil on the popcorn first, make sure it’s nice and coated and then sprinkle on a mix I previously stirred together in a little bowl:
1/2 teaspoon Chicken Bouillon powder
shake in as much of the following as I want:
Italian Seasoning (usually more of this than the others)
Cinnamon (couple shakes)
Taco Seasoning (or any other kind of premade seasoning mix - the Chili flavor packet from Top Ramen is good) about a teaspoon, maybe
And finish with a lot of nutritional yeast.
Stir really well. I use the end of a wooden spoon kind of like a pestle in the bowl to break up the nutritional yeast flakes.

I’ll pop a cup of popcorn at a time and put on maybe 1/3 to half a cup of seasoning. I made it last night for dinner. It takes about a minute to do the seasoning mix.