I inherited my grandmothers dutch oven (center), it’s probably 70 years old now. Still cooks up a storm!
Then I found I lived an easy drive from an outlet store and, well, yeah, that happened. :)
I use it regularly, I used to be in the Le Creuset sub on reddit, but then reddit went to hell. :(
So… any other fans out there?
Bonus: Shakshuka:
Recipe:
https://www.themediterraneandish.com/shakshuka-recipe/
Only change I made to it was cooking up some maple sausage first, then adding that to the mix with the tomatoes and tomato sauce.
OH! And I used a red/yellow/orange pepper combo instead of 2 green peppers.
The smell of the peppers with the onion, garlic, coriander, cumin and paprika is AMAZING!
Oh my god, that photo has me DROOLING!
Pretty easy to make! Thinking about doing it again tomorrow, or maybe Labor Day?
Either that or this one:
https://www.lecreuset.com/bbq-beef-roast-with-sweet-bourbon-glaze/LCR-2748.html
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